Ingredients:
2 cups fresh tuna flakes
1/4 tbsp. olive oil
4 tbsp. all purpose flour ( 1 tbsp. for sauce)
1/2 cup evaporated milk
1/2 tsp. salt
1/2 tsp. sugar
1/4 tsp. ground pork
1 pc. egg
50 grams bread crumbs
50 grams sesame seeds
oil for frying, pepper
Procedure:
For sauce: Heat the oil in pan then add the flour and cook until it became light golden color. Stir well, gradually add the milk into the sauce. Season with salt and pepper.
Shape the mixture as desired then coat with flour, egg then bread crumbs and sprinkle it sesame seeds. heat the oil in pan. Deep fry until golden brown.
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